12/16/15

How to Make Greentea And Blueberry Cheese Cake

How to Make Greentea And Blueberry Cheese Cake

Hello foodter lovers. Cake named Greentea And Blueberry Cheese Cake is very different to the others cakes, because it combines greentea and blueberry. You'll be tempted to make.


Cake Ingredients:

100 grams unsalted butter
125 grams of low protein flour
1 teaspoon powdered greentea
125 ml milk
1 egg, beaten off
200 grams of egg yolk, beaten off
300 grams of egg whites
1/4 teaspoon salt
1 teaspoon cream of tartar
150 grams sugar



Filling ingredients (stir score Besides Dark Cherry):

75 grams of dark cherry canned, drained, cut into 3 sections for filling
100 grams unsalted butter, beat until smooth
200 grams of cream cheese, whipped soft
150 grams of white cooking chocolate, melted
50 grams of marshmallow, team up to melting



Cheese Cake Ingredients:

350 grams of cream cheese
1/8 teaspoon vanilla essence
150 grams of blueberry jam
100 grams of white cooking chocolate, melted
4 sheets of gelatine, soaked, squeezed, steamed
300 grams heavy cream, whipped half expands chill
10 drops of purple dye



Material Showers:

150 grams of butter blueberry
75 ml of water
3 sheets of gelatin, soak and squeeze
25 grams sugar
50 grams of fresh blueberries



How to Make :

1. Cake, melt unsalted butter. Turn off the heat. Add the flour. Stir until smooth. Lift. Set aside.
2. Heat the milk and green dye. Let warm. Pour in the egg mixture little by little, stirring.
3. Pour the mixture into the flour little by little, stirring gently. Set aside.
4. Beat the egg whites, salt and cream of tartar until half inflated. Add sugar a little as she whipped until fluffy.
5. Insert the flour mixture into beaten egg whites little by little, stirring gently.
6. Pour batter into pan 30x30x4 cm 2 baking paper without smeared.
7. Place the pan containing the dough in the pan with a little water. Under fire oven with a temperature of 160 degrees Celsius 40 minutes until done. Cut cake lengthwise 4 parts.
8. Filling, for the two parts. One section in dark cherry. Stir well. One part again let white
9. Apply a dark cherry filling over the surface of cake. Put the stand into the ring rounded bottom and sides plastic coated mica. Cool
10. Cheese cake, whipped cream soft cheese origin. Enter jam, white cooking chocolate, dye, and gelatin. Beat well.
11. Insert the whisk into the cream gradually while gently shaken. Pour into a cake. Flatten and freeze.
12. Showers, mix butter and water. Cook, stirring until boiling. Add sugar and gelatin. Stir until dissolved.
13. Pour over cheese layer cake. Chill in the refrigerator.
14. Garnish with plain filling and fresh blueberries



Such is the way to make Greentea And Blueberry Cheese Cake, I'll see you at the next recipe Foodter Lovers. Bye bye ...

0 Comment

Post a Comment