1/20/16

Recipe Make Fried Tuna Black Pepper

Recipe Make Fried Tuna Black Pepper

Let's go in the kitchen we have processed tuna. Give seasoning of black pepper. Tuna plate of fried black pepper ready to accompany your meal.



Material:

400 grams of tuna, cut 3x3cm

1 teaspoon lemon juice

1/2 teaspoon salt

the oil for frying

1/2 onion, sliced ​​length

3 cloves garlic, coarsely chopped

2 cm ginger, crushed

1 tablespoon oyster sauce

2 tablespoons ketchup

1 teaspoon soy sauce

1 teaspoon coarse black pepper

1/4 teaspoon salt

100 ml water

1 tablespoon cooking oil



How to Make Fried Tuna Black Pepper:

1. Marinate the fish with lemon juice and salt. Let stand 10 minutes. Fried in oil that has been heated to skin. Lift. Set aside.

2. Saute onion, garlic, and ginger until fragrant.

3. Enter the fish. Stir well. Enter oyster sauce, ketchup, soy sauce, black pepper, salt, and sugar. Stir well.

4. Pour water. Stir until cooked. (Dn)

Serves 6

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